Dreamt up by Evgeny Kuzin and Chef Izu Ani, GAIA is a concept for a contemporary restaurant inspired by Greek culture, its culinary traditions and lifestyle. Since its launch in Dubai in 2018, GAIA has opened in Monte-Carlo, Doha, London, Marbella and Miami, and is now welcoming guests in Saint-Tropez, in the hotel La Tartane. Saint-Tropez. La Tartane. Chemin des Salins. (04 94 97 21 23)
